Our story
Since 1978, a Tucson table with heart
A historic home, a from-scratch kitchen, and a gift shop that has been here from the start.
The full story
Blue Willow was founded by Tucson native Janet Seidler in 1978. This beautiful historic home has seen many changes over the years: a residence, a daycare center, an auto body shop, a poster gallery, and then, finally, the restaurant Tucson knows and loves.
Janet's daughter Rebecca Ramey owned and managed the restaurant for over 20 years, modernizing and revitalizing the building and menu. The general manager of 22 years, Stephanie Bevington, purchased Blue Willow in 2022 and continues to ensure Janet's original vision prevails today, with fresh, from-scratch food, a family-like atmosphere and a genuine love for Blue Willow and the Tucson community.
Our mission
Our mission is to bring our community together through delicious, made-from-scratch meals crafted with love and care.
We are a Certified Tucson UNESCO Restaurant, dedicated to using fresh ingredients that nourish the body and spirit. With a warm, welcoming atmosphere, we strive to deliver a dining experience where every guest feels at home. Join us in celebrating the joy of good food and great company.
Our gift shop
Our unique gift shop started as a poster gallery in 1978. We curate eclectic gifts, greeting cards and jewelry that you won't find anywhere else.
We are proud to showcase Tucson's local makers and support our talented art community.
If you're a Tucson artist, we would love to hear from you at bluewillow@bluewillowtucson.com.
